defects

THE 175 CHEMICALS DISCOVERED IN FOOD PACKAGING BY EXPERTS

Formaldehyde

Piperonylbutoxide

Carbon tetrachloride

Tributyltin oxide (TBTO)

Tributyltin acetate

Propiolactone

Caffeine

4-Chloro-3-methylphenol

Phloretin

Aniline

Diethyl sulphate

Benzoic acid

N,N-Dimethylformamide

Benzene

Cobalt acetate

Diphenyl-p-phenylenediamine

Chloroethylene

Dichloromethane

Formamide

Carbon disulfide

Ethylene oxide

Methyloxirane

Bisphenol B

Dibutyltin (dilaurate)

Dimethyl sulphate

Isoprene

Trichloroethylene

Acrylamide

2-Nitropropane

Bisphenol A

Bisphenol S

4-tert-Pentylphenol

Musk ketone

Dicyclohexyl phthalate (DCHP)

Diphenyl phthalate

Diethyl phthalate (DEP)

Diisobutyl phthalate

Dibutyl phthalate (DBP)

Dihexyl phthalate (DHP)

Benzyl butyl phthalate (BBP)

Pentachlorophenol (PCP)

4-Chloro-3,5-dimethylphenol

2-Phenylphenol

Quinoline

Ethoxyquin

Biphenyl

4-Phenylphenol

4,4′-Biphenol

4-Nitrobiphenyl

Propylparaben

Benzyl paraben

Butylparaben

4-Methyl-m-phenylenediamine

Styrene oxide

1,2,3-Trichloropropane

Ethylene thiourea

Dichlorophen

4-tert-Butylpyrocatechol

4-tert-Butylphenol

Methylparaben

4-Hydroxyacetophenone

4-Hydroxybenzoic acid

Styrene

4,4′-Methylenebis[2-chloroaniline]

4,4′-Methylenedianiline (MDA)

Perfluorooctanoic acid, ammonium salt

β-Carotene

Aluminum

Manganese (nanoparticles)

Sodium perchlorate

Sodium peroxometaborate

Ammonia

Sodium fluoride

Potassium bromate

Copper sulfate

Sodium chromate

Potassium dichromate

Potassium perchlorate

Hydrogen sulfide

Petrolatum

Hops extract

Naphtha

Ligroine

4-(1,1,3,3-Tetramethylbutyl)- phenyl-polyethylene glycol
Nonylphenol, ethoxylated

Aluminum sulfate

Boric acid

Chlorine dioxide

4-Benzyloxyphenol

Di(2-ethylhexyl)adipate

4-Nonylphenol

p-Cresol

1-Chloro-2,3-epoxypropane

Buta-1,3-diene

1,2-Dichloroethane

Acrylonitrile

Ethylene glycol

Chloromethyl methyl ether

Vinyl acetate

1,3-Dihydroxybenzene

Melamine

Toluene

Phenol

2-Methoxyethanol

n-Hexane

2-Ethoxyethanol

2-Ethoxyethyl acetate

2-(2-Aminoethyl-amino)ethanol

Triphenyl phosphate

Tris(2-chloroethyl)-phosphate (TCEP)

Bis(2-ethylhexyl) phthalate (DEHP)

Dioctyl phthalate

Phenyl salicylate

Chloranil

Benzophenone

Ethyl paraben

Catechol

2,3-Epoxypropyl phenyl ether

4-Ethylphenol

Hydroquinone

Diazene-1,2-dicarboxamide

Diphenolic acid

2-Chlorobuta-1,3-diene

Perchloroethylene

2,4-Dihydroxybenzophenon

Benzophenone-3; Oxybenzone

2-Naphthol

Resorcinol monobenzoate

Thiram

Ziram

Sodium methyl-dithiocarbamate

4-(1,1,3,3-Tetra-methylbutyl)phenol

Nabam

2-Ethylhexanoic acid

Ethyleneimine

Hydrazine

Hesperetin

4,4′-Dihydroxy-benzophenone

3-Ethylphenol

Bisphenol F

Carbon monoxide

4-n-Propylphenol

Dibutyltin dichloride

N-Methyl-2-pyrrolidone

4-Cyclohexylphenol

Disodium tetraborate

decahydrate

Antimony trioxide

Xylene

Disodium tetraborate, anhydrous

Asbestos

Sodium polysulfide (Na2(Sx))

Tributyltin chloride

Bisphenol A diglycidyl ether

4-Octylphenol

Tris(2,3-epoxypropyl) isocyanurate

2,3-Epoxypropyl-trimethylammonium chloride

Triclosan

Oxine-copper

Carbendazim

Crocidolite

Chrysotile

Zineb

ADBI; Celestoide

2-Octyl-(4-dimethyl-amino)benzoic acid

tert-Butylhydroxyanisole (BHA)

Nonylphenol

2,3,4,5-Tetrachlorophenol

4-Nonylphenol, ethoxylated

Diisodecyl phthalate
(1,1,3,3-tetramethyl-butyl)phenol

Diisononyl phthalate (DINP)

Deltamethrin

Chlorinated paraffins (CPs)

Diisononyl phthalate (DINP)

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THE 175 CHEMICALS DISCOVERED IN FOOD PACKAGING BY EXPERTS